Homemade Dairy Free Ranch Seasoning Powder


This dairy-free ranch seasoning mix brings back the classic creamy ranch flavor without the ingredients many of us can’t have. Instead of buttermilk powder, it uses powdered oat milk, which creates the same smooth consistency while staying completely safe for those with Alpha-Gal Syndrome, gluten sensitivities, or dairy allergies. Blended with onion powder, garlic powder, dried chives, dill, parsley, and other savory herbs, it tastes almost identical to traditional ranch seasoning—just without the worry.

This versatile mix can be used in so many delicious ways. Combine it with dairy-free sour cream or yogurt to create a rich, flavorful chip dip, or stir it into your favorite soups for an easy burst of ranch goodness. You can even mix it with dairy-free yogurt and mayonnaise to whip up a creamy ranch dressing perfect for salads, veggie trays, and wraps. It’s a simple, safe way to enjoy one of the most loved flavors again.

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Homemade Ranch Seasoning – Dairy Free

A quick and easy recipe for making a dairy free ranch seasoning powder that can be used and paired with so many things. You can add it to soups and entrees or you can use it to make chip dip or even just mix up some dairy free ranch dressing for a salad.
Prep Time 10 minutes

Ingredients
  

  • Cup Dairy Free Oat Milk Powder (See blog for link or buy on Amazon)
  • ¼ Cup Dried Parsley
  • tbsp Dried Minced Onion Flakes
  • tbsp Garlic Powder
  • tbsp Onion Powder
  • 3 tsp Dried Dill
  • 2 tsp Dried Chives
  • 2 tsp Ground Black Pepper
  • 2 tsp Salt

Equipment

  • 1 Pint size mason jar or airtight container
  • measuring spoons

Method
 

  1. Add all ingredients to your jar, put the lid on and give it a good shake to combine all the ingredients. This can be stored for up to 3 months in the refrigerator.

Notes

This recipe can be made without the dried oat milk, the flavor will be similar but the creamy texture will be missing. 


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